The cook who missed colonial times
The narrator, a privileged schoolboy in 1980s Luanda, keeps questioning comrade António, the family's elderly cook, who insists that life was better 'in the time of the whites' because shops were stocked and things worked. The boy has been schooled in slogans about liberation and cannot reconcile this nostalgia with the revolution's story. The episode shows ordinary people judging a regime by material daily life (food, order, work), not by the ideological meaning it claims for itself.
