Two liquor bottles trapped in Bombay customs
On arriving in Bombay in 1962, Naipaul had two bottles of liquor confiscated at customs. Getting them back took days of shuttling between offices for a tourist introduction card, a liquor permit and a transport permit, collecting signatures and stamps from clerks who each handled one fragment of the process. The episode shows how procedure inherited from colonial administration outlived its purpose and became a self-perpetuating ritual that absorbed time without producing anything.
